Limu

LimuRoast Type Medium Light Tasting Notes Lemon, Black Tea, Floral Limu beans are grown at elevations of 3,600 to 6,200 feet in the southwest of Ethiopia. This coffee is a wet processed (washed) Ethiopian bean with low acidity and sharp, clean flavor. The sweetness of this coffee becomes more pronounced as the brew cools, making this a top candidate for an iced coffee or cold brew. Limu is an aromatic, complex, and smooth coffee. Jasmine, sandalwood, and

this provides a great crema

As an espresso

This coffee is a wet-processed (washed) Ethiopian bean with low acidity and sharp

The sweetness of this coffee becomes more pronounced as the brew cools

200 feet in the southwest of Ethiopia

Roast Type

and smooth coffee

who've cultivated the bean and other crops in this region with a long genealogy of refined farming techniques

and soft florals dominate the aroma while a lemon-candy acidity is present on the first sip

sandalwood

and a sweet finish

Limu is an aromatic